Learn to make 40 Different types of Handcrafted chocolates in this session from Basics to Advance.
This session teach you the fine art of hand crafting the Chocolate and create your own chocolate varieties and flavors.
This session starts starts with teaching
* What is tempering? How to temper the chocolate?
* Varieties & Types of Chocolates
* How to make different filling of your own which you can stuff into the chocolate
* how to wrap and sell or gift the chocolates
Also get the confidence to start your own business.
You could learn 40 different types of Chocolates(25 practicals) which includes
* Dark Chocolate Truffles
* Chilli Truffles
* Lime/ Orange Truffles
* Coffee/Rum Truffles
& Many more....
* Rum n Resins,
* Swiss Chocolates
* Strawberry/Blueberry Center
& many more
* Designer Chocolates using transfer sheets
* Chocolate cups
* Rum /Brandy/Vodka Filled
PLAIN & FLAVORED:
* Colombian Coffee
* Chilli Chocolate
* Dark/ Milk/ White
Peanut Soft Center
ALL TIME FAVORITE:
* Dairy Milk
* Kit - Kat
* Marie Magic
* Thin Mint Chocolate
* Hazelnut Praline
* Peanut Bites
and many more interesting varieties and variations...
To REGISTER for this class whatsapp your name + Chocolate Making to 9731275549. Or email the details to firstname.lastname@example.org
Venue:923,1st floor ,21st cross,MCECHS layout,Thannisandra
Nearest Land mark: Rashothana Vidya Kendra, Thannisandra Main Road
Date: 19 th Aug Wednesday
Time: 10.30 am to 2 pm
Fees: Rs 1500
TO REGISTER SMS YOUR NAME + CHOCOLATE MAKING TO 9731275549
1. All the materials will be provided
2. Recipe printout will be given
3. Bring a container to take samples
4. Tea/Coffee/juice/ Snacks will NOT be provided(can bring your own)
Shini's Cooking Class bangalore
21st Cross Rd, M.C.E.C.H.S. Layout 1st Phase, Sri Venkateshpura Layout, Sampigehalli, Bengaluru, Karnataka 560077, India